Victoria House Restaurant... A Lewisburg Dining Tradition

Victoria House Restaurant creates the perfect setting for lunch, dinner, after-hour cocktails or dessert. Chef Phil Gajda, trained at the
Culinary Institute of America, has teamed with his wife Mary to create an all new "Vic", featuring the area's finest selection of grilled seafood, Byerly Brother's steaks and meats, delicate pasta dishes and signature dishes like Lobster Bisque and multi-sauce pasta.

Recognized as one of the "Best All-Round Values in Lewisburg", it also offers one of the area's best selections of wines, martinis and single-malts. Filled with Lewisburg memorabilia, there's always something new to see or read on the tables, many of which have been decorated with old newspaper clips.

Victoria House Features
- Private Dining Rooms
- Meeting rooms for larger gatherings
- Intimate bar area
- CIA trained Chef/Owner
- Locally grown and raised meat and produce
- On-site catering
- Large take-out menu

Also, don't forget to check out our "WEB SPECIAL" for your next visit to Victoria House!

Please click the appropriate link below to view a menu selection.